Neo Cook
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EDUCATION
High School diploma required.
Must possess a Certificate in Culinary Arts.
City of Houston food Service Manager Certificate required, or will be obtained within a 6 months period after being in the position.
EXPERIENCE
Three (3) years of work experience in a culinary environment.
Experience in college/university cafeteria environment preferred.
KNOWLEDGE, SKILLS, AND ABILITIES
Good customer service skills.
Ability to skillfully use hand tools or machines needed for cooking
Ability to frequently lift and/or carry objects weighing up to 25 lbs
Ability to lift a maximum of 50 lbs
Knowledge of food service principles and practices a must.
Familiarity with for-profit business environment very desirable
Familiarity with common point of sale systems, pricing strategies and health department rules and regulations
High School diploma required.
Must possess a Certificate in Culinary Arts.
City of Houston food Service Manager Certificate required, or will be obtained within a 6 months period after being in the position.
EXPERIENCE
Three (3) years of work experience in a culinary environment.
Experience in college/university cafeteria environment preferred.
KNOWLEDGE, SKILLS, AND ABILITIES
Good customer service skills.
Ability to skillfully use hand tools or machines needed for cooking
Ability to frequently lift and/or carry objects weighing up to 25 lbs
Ability to lift a maximum of 50 lbs
Knowledge of food service principles and practices a must.
Familiarity with for-profit business environment very desirable
Familiarity with common point of sale systems, pricing strategies and health department rules and regulations